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Buttered Red Lentil Cream and Cauliflower Warm Salad

Red Lentil Indian Dahl w/ Cinnamon Pickled Onion & Coconut Yogurt

Vegan Banana Bread w/ Raisins, Rum, and Orange

Asian Greens drowned in Miso, Ginger and Garlic Sauce

Spiced Carrot & Orange Jam

Wholesome miso soup with kohlrabi and Brussels sprouts

I'm Ana, a certified plant-based chef with an old love for food styling and photography. I definitely can’t live without lemons, olive oil and everything fermented. Welcome into my online world where I share nutritious, simple and flavourful recipes that are always inspired by the taste of my childhood memories.

Ana Rusu portrait, about

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