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    Pumpkin miso soup with pumpkin oil and toasted pistachios

    Pumpkin miso soup with pumpkin oil and toasted pistachios

    Braised carrots and chickpeas with juicy dried fruits and cinnamon

    Braised carrots and chickpeas with juicy dried fruits and cinnamon

    Pasta al Limone * plant-based

    Pasta al Limone * plant-based

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    Hello,

    I'm Ana, a certified plant-based chef with an old love for food styling and photography. I definitely can’t live without lemons, olive oil and everything fermented. Welcome into my online world where I share nutritious, simple and flavourful recipes that are always inspired by the taste of my childhood memories.

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