Adaptogenic cherry vanilla plant milk shake
Vegan, Raw, Plant-based, Gluten-free, Soy-free
Total time: 5 mins
250 ml homemade almond milk
1 tbsp pitted sour cherries
1 tbsp pitted cherries
1 ½ tsp agave nectar/honey
½ tsp reishi powder
½ tsp cordyceps powder
½ tsp vanilla extract
Add everything in a blender and blend well.
Strain through a strainer and serve. You can also add 1-2 ice cubes.
Tips: I don’t recommend this drink to be stored. It is best to be consumed freshly blended.